St. Francis Episcopal Church in Rutherfordton, NC
 


News and Events

Thank you

Thank you to everyone who organized the reception, brought food, participated in the fellowship, and witnessed the power of Mark’s Gospel presented by Angus Stuart at St. Francis on Wednesday evening. It was a moving evening and we will be talking about it for quite some time.

Lych Gate Deadline

If you have any information you would like to have published in the June edition of the Lych Gate, please send it to the office no later than Wednesday, May 27th.

Memorial Day Office Closing

In observance of Memorial Day, the Parish Office will be closed on Friday, May 22, and Monday, May 25. Normal office hours will resume on Tuesday, May 26.

Welcome Table, May 25, 2015

We will host Welcome Table on Monday, May 25, 2015. The menu for that day is meatloaf, green beans, potatoes, slaw, bread, dessert, and beverages. Twenty-five (25) meatloaves are needed. We ask that the meatloaves be cooked prior to bringing them to the parish house. If you can donate a meatloaf, please bring it to church by Sunday, May 24, and leave it in the refrigerator in the kitchen at the parish house. Identify the meatloaf with the name of the preparer and the date prepared. The other items needed are two #10 cans of green beans and desserts. Please identify the item you give with the name of the giver.

Meatloaf Recipe
2 lbs. ground beef
1 package onion soup mix
2 eggs
½ cup tomato sauce
¾ cup bread crumbs or crushed crackers

Combine all ingredients. Place meatloaf in loaf pan. Cook at 350 degrees for one hour or until a meat thermometer reads 160 degrees. Allow meatloaf to cool. Remove from pan and put into a zip lock freezer bag or wrap in tin foil. Freeze (if made ahead of time).

Bring to church by Sunday, May 24, and leave it in the refrigerator at the parish house. Identify the meatloaf with the name of the preparer and the date prepared. If you make a meatloaf before the week for Welcome Table and want to bring it to the parish house, please put it in the freezer in the kitchen. It would be helpful to know, prior to May 25, it you will donate items for the meal. Please let Sherry Campbell know you will make these donations. Help is always needed the day we serve as host at Welcome Table. If you will be able to be there to help that Monday in the preparation of the food, please contact Sherry Campbell (828-288-3801, 828-287-8507, or shcampbell3@yahoo.com).

Yokefellow

May -August: Canned Carrots

SCHEDULE OF SERVICES

Sundays
8:00 a.m.-Holy Eucharist Rite I
9:30 a.m.-Church School  
10:30 a.m.-Holy Eucharist Rite II (with choir) 

.
To see pictures of what goes on at St Francis outside of these walls click on the photo.

Coming Events

Sunday, May 24
The Day of Pentecost

8:00 a.m. - Holy Eucharist Rite I
9:30 a.m. - Christian Formation
10:30 a.m. - Holy Eucharist Rite II
11:45 a.m. - Pentecost Celebration

Monday, May 25

5:00 p.m. - Welcome Table

Tuesday, May 26

6:00 p.m. - AA
6:30 p.m. - Day School Graduation

Wednesday, May 27

7:00 a.m. - Middleton Group
6:30 p.m. - EFM
7:00 p.m. - Choir

Thursday, May 28

6:30 p.m. - Brotherhood of St. Andrew Dinner Meeting

Friday, May 29

Saturday, May 30

Sunday, May 31
Teacher Appreciation

8:00 a.m. - Holy Eucharist Rite I
9:30 a.m. - Christian Formation
10:30 a.m. - Holy Eucharist Rite II

Home | Staff & Vestry | Newsletter | Calendars | About Us | Programs & Ministries | Links | Sitemap

395 North Main Street, Rutherfordton, North Carolina 28139
Office: (828)287-3888 | Email: administrator@stfrancisrutherfordton.org
©2011 St. Francis Episcopal Church